RECIPES

Grilled wild salmon with smoked paprika

Wild salmon is an ingredient that doesn’t need a lot of “help.” It has rich texture and full flavor, so your best bet is to keep it simple.

Tangy pumpkin soup

Pork and fennel ragu

Soft scrambled eggs with chives

Braised spring chicken

Minute steaks

Fresh linguine with pork and herb

Coconut curry broth with composed shimp “salad”

Grilled pork loin on black eyed pea cakes with a sweet onion cream

Diablo lollipops